http://www.fda.gov/Food/FoodborneIllnessContaminants/Pesticides/ucm125165.htm

This is the twelfth annual report summarizing the results of the FDA pesticide residue monitoring program. This current report includes findings obtained during FY 1998 (October 1, 1997-1 through September 30, 1998) under regulatory and incidence/level monitoring.Selected Total Diet Study findings for 1998 are also presented. Results in this and earlier reports continue to demonstrate that levels of pesticide residues in the U.S. food supply are well below established safety standards. It presents references, figures, and tables.